My GO-TO Chia Seed Pudding Recipe

Chia seed pudding is funky but fun to eat. I use a very simple recipe that I found online from


  • 3 tablespoons chia seeds (maybe add 1/2 tablespoon more for a thicker texture)
  • 1 cup almond milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon pure maple syrup


  • Fresh fruit, frozen fruit
  • honey comb
  • cinnamon

Instructions: (pretty easy)

  1. Combine all the ingredients. You can use a blender to make the texture more uniform, but I just stir and shake the container.
  2. Chill overnight.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s